At Vina T&T Group, every product is the result of a standardized cultivation process; our quality is verified by an international standard system, ensuring consistency, safety, and transparency throughout the supply chain, ready to consistently meet the stringent requirements of the global market.
This prestige is affirmed through 8 core quality certifications:
- GlobalG.A.P. - Safe and sustainable agricultural practices.
- HACCP - Food hazard analysis and critical control points system.
- ISO 22000 - Global food safety management standard.
- FDA (USA) - The prerequisite to access the US market.
- SMETA - Commitment to social responsibility and business ethics.
- BRCGS - Global food safety standard from the British Retail Consortium.
- HALAL - Specialized standard to conquer the international Halal network.
- I-REC (E) - Renewable energy certificate, driving towards sustainable development.

Each certification represents a continuous commitment across our entire value chain, serving as the foundation for Vina T&T Group to elevate Vietnamese agricultural products and consistently meet the strict standards of the global market.


